Lautrec Wight (allium sativum ophioscorodon - hardneck). Classic of South West France, from the village of Lautrec. Held by some in France to be the ultimate "ail de cuisine". Creamy, smooth flavour.Produces beautiful flowering twists on stems. A delicacy, superb stir-fired.Attractive white-skinned garlic with deep purple cloves.Suitable for Autumn & Spring planting up to January.SORRY, OUT OF SEASONAL STOCK!
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