Creamy Horseradish with Garlic

Creamed horseradish is a strongly flavoured combination of horseradish, vinegar and cream with the added essential garlic undertone. This traditional tangy accompaniment to roast beef also partners steaks, beef stews & smoked fish.

Suitable for Vegetarians & Gluten Free

£3.95

Quantity

  • Ingredients
  • Nutritional Information per 100g

Rapeseed Oil, Horseradish Root (20%), Free Range Pasteurised Whole Egg, Water, Spirit Vinegar, Sugar, Garlic Puree (5%), Sea Salt, Stabilisers: Xanthan Gum, Guar Gum, Mustard Flour. May contain traces of milk.

ENERGY (KCAL) 520
ENERGY (KJ) 2145
FAT 52.0g
of which Saturates 3.7g
CARBOHYDRATE 8.8g
of which Sugars 7.2g
PROTEIN 2.7g
SALT 0.6g

Recipe Ideas

Black Garlic rolls

Black Garlic is a favourite ingredient for adding an intriguing umami flavour to all kinds of food from mayonnaise to...

Wild Garlic Pesto

Serves 4 – Prep time 15 – 20 mins. Dead simple, this wild garlic pesto is a refreshing change to...

Garlic Shakshuka

If you are the kind of person who likes to eat garlic for breakfast, lunch and dinner, let us introduce...