Onion Marmalade with Garlic

Red onions & garlic create this delicious relish that partners cold meats, cheese & adds a touch of sweetness for sandwiches. Try it with grilled fish and a crispy salad or as a glaze for ham.

£4.25

Quantity

  • Ingredients
  • Nutritional Information per 100g

Red Onion (50%), Sugar and Cane Molasses, Red Wine Vinegar (sulphites) Balsamic Vinegar of Modena (Red Wine Vinegar (sulphites), grape must), Garlic Puree (3%), Partially Inverted Sugar Syrup and Cane Molasses, Tapioca Starch, Sea Salt, Preservative: Sorbic Acid, Spice. For allergens see ingredients in bold.

ENERGY (KCAL) 230
ENERGY (KJ) 975
FAT 0.2g
of which Saturates 0.0g
CARBOHYDRATE 55g
of which Sugars 52.5g
PROTEIN 1.5g
SALT 0.3g

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