Zingy garlic drumsticks

Serves 6 - 8 Prep time 2 1/4 hours (with marinade)

Great on the BBQ or grill. Bring on barbecue season!

INGREDIENTS

• 8 chicken drumsticks or 15 chicken wings
• 1 teaspoon cayenne pepper
• 1 teaspoon paprika
• 9 garlic cloves, crushed
• 2 red chillies, finely chopped
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried parsley
• 1 tablespoon olive oil
• 2 limes, juice & zest

METHOD

1. In a small bowl, mix together all ingredients (except chicken) to combine a paste.
2. Rub the mixture generously over the chicken, and leave to marinade for 2 hours or overnight in fridge.
3. Sauté, grill or barbecue drumsticks until cooked through.
4. Serve with lime wedges and Tzatziki.