Hot Garlic Pickle

Finely chopped garlic mixed with many complex flavours including distinctive black onion seed, chilli and cumin. A fantastic partner for sausages and red meats / pies. Also serve with Indian curries such as lamb or as a condiment to South Indian dishes

Suitable for Vegans & Gluten Free

£4.25

Quantity

  • Ingredients
  • Nutritional Information per 100g

Garlic (35%), Water, Cider Vinegar, Tomato Puree, Sugar and Cane Molasses, Ginger Puree, Sunflower Oil, Modified Maize Starch, Curry Powder (1%) (Coriander, Turmeric, Fenugreek, Mustard, Salt, Ginger, Cumin, Chilli, Cloves, Cassia, Allspice), Chipotle Puree (Chilli Peppers in Adobo Sauce [Chipotle Peppers, Water, Tomato Paste, Onion, Sugar, Salt, Spirit Vinegar], Acid: Acetic Acid, Salt), Coriander, Turmeric, Black Onion Seeds, Cumin, Dried Chilli Flakes. For allergens see ingredients in bold.

ENERGY (KCAL) 165
ENERGY (KJ) 670
FAT 6.3g
of which Saturates 0.9g
CARBOHYDRATE 20.9g
of which Sugars 11.1g
PROTEIN 5.4g
SALT 0.1g

Recipe Ideas

Garlic & Potato Soup

Is there anything more comforting on a cold, wintry day than a steaming bowl of freshly made soup? The answer,...

Black Garlic Vegan Shepherds Pie

This vegan version of a hearty Shepherd’s Pie uses our sweet Black Garlic cloves to dial up the flavour of...

Garlic Shakshuka

If you are the kind of person who likes to eat garlic for breakfast, lunch and dinner, let us introduce...