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 Garlic Press
                 
                  
                   Garlic Press
                  Stories about nature-friendly farming and
garlic
 The Garlic Farm Blog
                 
                  
                   The Garlic Farm Blog
                  What's happening on the farm
 Our Story
                 
                  
                   Our Story
                  Find out more about The Garlic Farm Story
 Sustainability & Ethics
                 
                  
                   Sustainability & Ethics
                  Learn more about our aim for net positive
impact
 Contact Us
                 
                  
                   Contact Us
                  We'd love to talk to you about garlic
 The Wild Island Story
                 
                  
                   The Wild Island Story
                  Find out more about Wild Island, now owned and operated by The Garlic Farm
If you have not had this before, it really is quite special. Naturally heat-aged over a period of weeks this garlic is a highly sought-after ingredient in top restaurants world-wide.
The secret month-long ageing process, fully cooks the white garlic, creating beautifully dark-black & soft cloves that are encased in fragile papery skin. Its unique sweet-syrupy flavour with garlic undertones makes it a very versatile ingredient with a host of culinary uses. It is also delicious simply as a snack without the fear of garlic breath.
For more information about Black Garlic please read our recent blog post here
Box contains 2 bulbs.
We are very pleased to be working with Black Garlic UK enabling us to create our own Garlic Farm black garlic.
Suitable for Vegans & Gluten Free
Net weight 80g
Please note the packaging of this product has changed from a plastic pot to a card box.
This product is for culinary purposes only, and not suitable for growing.
Contains two bulbs of Black Garlic: 100% Garlic
Per 100g
ENERGY (KCAL) 264
ENERGY (KJ) 1109
FAT Trace
of which Saturates Trace
CARBOHYDRATE 53.5g
of which Sugars 26.6g
PROTEIN 13.3g
SALT Trace
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