As well as our usual menu, we will be serving our famous roast lunches on Sundays from 1st October to 31st March

 Sample menu: 

Our own organic sirloin of beef, butternut squash & ginger puree, Organic beef dripping roast potatoes, Yorkshire pudding, Living larger fresh vegetables & red wine gravy £18

Or

Homemade Butternut squash, pumpkin seed & Isle of wight blue cheese nut roast, garlic roast potatoes, Yorkshire pudding, living larder fresh vegetables & red wine gravy £18   (v)

Children’s Roast

As above- £9.50

Under 12’s only please

Roast extras-

Truffle Cauliflower cheese £5

Apricot, garlic & rosemary Stuffing £5